New Country 100.7 The Tiger : Home & Garden
New Country 100.7 The Tiger : Home & Garden

Homestyle:

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Recipes from Holly Clegg:

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Barbecue Shrimp

from Holly Clegg’s trim&TERRIFIC™ Gulf Coast Favorites I played around in the kitchen to insure the recipe included tons of sauce to dip the French bread, as that is the best part.
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Banana Yam Bread

from Holly Clegg’s trim&TERRIFIC™ Diabetic Cooking It’s hard to beat the flavor combination of naturally sweet bananas, yams, and crunchy pecans in this nutrition-packed bread.
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More Recipes
  • Recipe: Apple Black Bean Salsa
    Recipe Description: Want to try a fruity salsa? Check out this apple black bean salsa. I love it on lime chips, and so do my kids (the ultimate decision makers on food in our house)

  • Recipe: Stuffing Covered Pork Chops
    Recipe Description: You will not find a much easier pork chop dish to make than this. If you are cooking for someone who is not a stuffing fan, it is easy enough to just prepare their pork chop without the stuffing in the same baking dish.

  • Recipe: Healthier French Fries
    Recipe Description: As far as french fries go, these are definitely healthier french fries. They taste just as good as the fatty fries, without all of the unhealthy fat.

  • Recipe: Eggnog Custard Pie
    Recipe Description: For those who like eggnog, the holiday season is an awesome time of year. From the moment Thanksgiving starts, I start pulling out the eggnog recipes. I love making this custard pie, and sharing it when I have to! You can serve this with whipped cream or sprinkling of nutmeg (or both).

  • Recipe: Hot and Spicy Chili
    Recipe Description: Fixing up a spicy chili recipe is one of our favorite things to do on Saturday or Sunday afternoons in the fall. Watching college or pro football with a bowl of chili with all of the fixin\'s and a cold beverage of choice always equated to good family time. Of course you can always take the spice level to what ever your comfort level is by adding additional chili peppers or extra cumin. Just keep it to a level that is good to taste as well as spicy.